
Chocolate, Chocolate, Chocolate!
Chocolate, Chocolate, Chocolate!!!!!
Have you ever wondered what the differences are between bittersweet, semisweet, dark and milk chocolates? Do you know what the percentages of cacao on chocolate packages mean or how the chocolate making process transforms a bean into a mesmerizing truffle? Would you be delighted to learn the health benefits of chocolate? We’ll explore these and any other questions that you may have about “the ethereal chocolate”, and we’ll put all of our senses to the test as we compare the aroma and flavor of chocolates from around the world. And to put the icing on the cake, we’ll make truffles to take home! Join me for a Chocolate Tasting Extravaganza! February 13th, 6:00 p.m.-9:00 p.m. $45 Limit 14
Classes take place at Tie Your Apron, 10 Longmeadow Way, Acton, Massachusetts.
